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Good To Go Cuban Rice Bowl 2 Servings

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$14.75
Availability: Translation missing: en.general.icons.icon_check_circle icon Out of stock
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Classic Risotto with Sautéed Mushrooms and Basil Pesto

Our risotto is made the old-school way. Caramelize onions in olive oil, add the risotto and toast slightly, deglaze with white wine, slowly add stock. Boom. Finally, the basil pesto and sautéed mushrooms are added.

  • Traditional arborio rice
  • Cremini mushrooms
  • Nutritional yeast (non-fortified) adds a creaminess to the dish and keeps it vegan
  • Gluten-free
  • Vegan
  • 4-year shelf life

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